Yummy granola with a chocolate twist- adapted recipe from Green & Blacks book! I cheat and buy Aldi's fruity porridge mixture and add the sugar syrup, chocolate, cocoa, honey and veg oil- then bake at 180 c for 30 mins. Ready to have with yoghurt in the morning!
That sounds lovely the trouble is I would eat it straight from the jar at any time of day.
ReplyDeleteOh yes I do that too!!
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