tag:blogger.com,1999:blog-3073283945550259136.post8806900966713778246..comments2023-04-28T12:31:56.268+01:00Comments on The Pratt's Patch: The Macaron story continues......Sophiehttp://www.blogger.com/profile/08219728217848273133noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3073283945550259136.post-9637726115111175042011-08-27T19:29:14.089+01:002011-08-27T19:29:14.089+01:00I added it to the filling not the macarons, it was...I added it to the filling not the macarons, it was delish.the occasional pathttps://www.blogger.com/profile/09594530377999536216noreply@blogger.comtag:blogger.com,1999:blog-3073283945550259136.post-29366528756344468792011-08-24T22:12:37.492+01:002011-08-24T22:12:37.492+01:00They were lovely- very delish! The Macarons were p...They were lovely- very delish! The Macarons were plain flavour with delicate lemon curd filling. The texture is lovely although we havent been able to leave them for the 3+ days!! The colouring was gel egg yellow- really good and lovely colour- added as whisking the egg white- will get more colours. When do you add the dried fruit powder?Sophiehttps://www.blogger.com/profile/08219728217848273133noreply@blogger.comtag:blogger.com,1999:blog-3073283945550259136.post-52248886092030238622011-08-24T08:13:06.484+01:002011-08-24T08:13:06.484+01:00Oh, they look delicious, what flavour? You did wel...Oh, they look delicious, what flavour? You did well to keep on trying.the occasional pathttps://www.blogger.com/profile/09594530377999536216noreply@blogger.com